If you drop a whole egg on the floor, pour salt all over the egg, let it sit for awhile, then use dustpan, the egg will come right up, wi... Read more »
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If you drop a whole egg on the floor, pour salt all over the egg, let it sit for awhile, then use dustpan, the egg will come right up, wi... Read more »
Please read this and take note. Let this not happen to you. This could be a common mistake in any household. This shocking acciden... Read more »
I was just thinking about cooking for the day. For a while thought of reading the newspaper and then start my work in the kitchen. I s... Read more »
When you soak rice and urad dal for idlis and dosas, wash everything thoroughly before soaking. Later use the soaked water while grinding. I... Read more »
Freeze cookie dough already shaped into balls/drops, meatballs, berries and other small individual items separately on a baking sheet; when ... Read more »
To make sure cakes come out of the pan easily, grease the pan with solid vegetable shortening instead of butter. Because of its relatively h... Read more »
To make one cup of dal, add atleast 2-3 cups of water, depending on the type of dal. Soak whole pulses overnight and other dals for one h... Read more »