Puffy Puris

Puffy Puris Ingredients 2 cups wheat flour 1 tbsp ghee salt to taste 1 tbsp curds 1 tbsp milk water to knead dough ghee or oil ... Read more »

Rava Dhalia

Rava Dhalia Ingredients 250g wheat sooji 100g carrots, cut into 1" pieces 50g potatoes, cut into small cubes 10g mustard se... Read more »

Rice Roti

Rice Roti Ingredients 2 cups rice flour 1 cup overcooked soft rice salt to taste water Method Blend the cooked rice to a ... Read more »

Spicy Puris

Spicy Puris Ingredients 1 raw mango chopped 1/2 cup green coriander paste 1 tbsp mint paste 10-12 green chillies 1 tsp cumin se... Read more »

How to Make Aloo Paratha

Aloo Paratha Ingredients Chapati atta - 200 gms Jeera - 1 tsp Chilli powder - 2 tsp Turmeric powder - 1/2 tsp Yoghurt (dahi) - 3... Read more »

Bombay Toast

Bombay Toast Ingredients bread : 5 slices milk : 1 cup egg : 1 sugar : 2 tbsp butter : 1 tbsp Method Beat together egg, mi... Read more »

Cabbage Paratha

Cabbage Paratha Ingredients 1/4 cabbage salt 3-4 cups wheat flour any garam masala 1 tsp. ghee green chillies coriander Met... Read more »

Chatpati Chapathis

Chatpati Chapathis Ingredients 4 chapathis 2 boiled potatoes, peeled & grated 1/2 cup grated paneer 1 carrot, peeled & gr... Read more »

Chawal Ki Roti

Chawal Ki Roti Ingredients 1 1/2 cups rice flour (chawal ka atta) 4 tbsp cooked rice 2 tsps garlic, grated 2 tsps green chilies, ... Read more »

Chili Prawn Noodles

Chili Prawn Noodles Ingredients 2 pkt noodles, prawns flavor 100 gms prawns, cleaned 1 onion, finely chopped 1" piece ginger... Read more »

Corn Parathas

Corn Parathas Ingredients For the filling: 1 1/4 cups corn, boiled and mashed 2 tbsp fresh coconut, grated 1 tbsp raisins 1 tbsp... Read more »

Dahi-bread Vada

Dahi-bread Vada Ingredients 1 pkt of bread 500 ml curd (yogurt) salt to taste 8-10 green chilies, chopped few coriander leaves, c... Read more »

Egg & Bread Masala

Egg & Bread Masala Ingredients 8 bread slices, made into small pieces 3 eggs 2 green chillies 1 onion, cut into very small pie... Read more »

Egg And Cheese Toast

Egg & Cheese Toast Ingredients 2 boiled eggs 2 raw eggs 4 bread slices 50g cheese 2 green chilies, chopped 1 tbsp butter 1/... Read more »

Egg Paratha

Egg Paratha Ingredients 1/2 kg maida salt to taste 1 egg for each paratha 1 tsp pepper powder 1 cup ghee or dalda Method Add... Read more »

Egg Vermicelli

Egg Vermicelli Ingredients 2 boiled eggs 500g vermicelli 3 onions, chopped 1 tsp mustard seeds 40g bengal gram 1 sprig curry le... Read more »

Gobi Paratha

Gobi Paratha Ingredients 1 cup of grated gobi(cauliflower) 3 cups of wheat flour for paratha 4 green chillies 2 spoons butter 1 s... Read more »

Kheema Paratha

Kheema Paratha Ingredients 500g wheat flour 200g mutton kheema 1 tsp coriander powder 2g garam masala 50g onions, chopped 1/2 ts... Read more »

Mal Puris

Ingredients 1 litre full milk cream 4 tbsp maida (white flour) 3 tbsp sooji 1 kg sugar 1/2 litre water ghee (butter) for frying mal p... Read more »

Manipal Idlis

Ingredients 1 cup rava (sooji) 1 3/4 cups thick fresh yogurt 3 tsps ghee 1 tsp. mustard seeds 1 tsp. split black gram dal 1 tsp. spli... Read more »

Methi Paratha

Methi Paratha Ingredients 2 bunches of fenugreek leaves (methi) 2-3 cups wheat flour 1 tsp garam masala 1 tsp chili powder 2 tsp... Read more »

Minty Corn & Vegetable Paratha

Minty Corn & Vegetable Paratha Ingredients For stuffing: 1 big potato, boiled & roughly mashed 1/2 cup cabbage, finely cho... Read more »

Mixed Rotia

Mixed Rotia Ingredients 200g maida (all-purpose) flour 100g spinach 100g onions, finely chopped 200g gram flour 200 ml water 100... Read more »

Mughlai Paratha

Mughlai Paratha Ingredients 1/4 cup rava (semolina) 1 1/2 cup wheat flour 1 1/2 cup maida (all-purpose flour) 1/2 cup milk 3/4 cu... Read more »

Omelette Paratha

Omelette Paratha Ingredients For the filling: 4 eggs 1 tsp water 1/2 cup finely chopped onion 1 tsp finely chopped green chili 3... Read more »

Paneer Methi Paratha

Paneer Methi Paratha Ingredients 100 g methi (fenugreek) leaves chopped 1 tbsp ghee or butter 1/2 tsp cumin seeds salt & chil... Read more »

Paneer Paratha

Paneer Paratha Ingredients maida 1 cup flour 1 cup ghee 3 table spoon peas 300 grams paneer 200 grams butter milk 1/2 cup ginger... Read more »

Peas Paratha

Peas Paratha Ingredients 1 cup wheat flour 1 cup maida (all purpose flour) 1 cup shelled peas (or frozen) (chop this by means of a... Read more »

Peas Puri

Peas Puri Ingredients 2 cups wheat flour 1 tbsp ghee or butter salt to taste a pinch of baking powder 1 cup peas 1" piece g... Read more »

Peas Vada

Peas Vada Ingredients 500g green peas 4 tbsp gram flour 4 green chilies, chopped 2 tbsp chopped coriander leaves 1/3 tsp red chil... Read more »

Pizza Omelette

Pizza Omelette Ingredients 1/2 cup grated potatoes 5 eggs 1/4 cup finely chopped capsicum 1/4 cup finely chopped onions 1/4 cup f... Read more »

Rava Dhokla

Rava Dhokla Ingredients 250 gms gram flour 3 tsp lemon salt 2 tsp cooking soda 3 tsp sugar a pinch of turmeric salt to taste 30... Read more »

Rice Noodles

Rice Noodles Ingredients For Seasoning: peanuts - 1 tbsp chana daal - 1 tbsp urad daal - 1/2 tbsp mustard - 1/2 tbsp turmeric - ... Read more »

Roti With Methi Leaves

Roti With Methi Leaves Ingredients 1/2 kg wheat flour, sieved 4 tbsp gram flour, sieved 1 cup methi (fenugreek) leaves, chopped 2 ... Read more »

Roomali Roti

Roomali Roti Ingredients 1 1/2 cups wheat flour 50 gms. plain flour 1 tsp. salt 2 tbsp. melted ghee or butter Method Sift flo... Read more »

Shahi Paratha

Shahi Paratha Ingredients 1 cup wheat flour 500 gms minced meat 2 eggs, beaten 1 onion, chopped 1 tomato, chopped 5 green chilie... Read more »

Saboodana Kichidi

Saboodana Kichidi Ingredients 250 gms saboodana 1 cup grated coconut 5 green chilies 50 gms ground nuts salt to taste 4 tbsp oi... Read more »

Soya Dahibara

Soya Dahibara Ingredients 500 gms whole soya beans 60 gms urad dal (black gram) 1/2 cup curd (yogurt) 4-5 green chilies few coria... Read more »

Puffed Rice Upma

Puffed Rice Upma Ingredients puffed rice 1/2 kg green chillies roasted bengal gram 1/4 cup salt curry leaves oil 4tsp onion 1 ... Read more »

Waffles With Butter & Honey

Waffles With Butter & Honey Ingredients 1 cup plain flour (maida) 1/4 cup cornflour 1/4 tsp baking powder 1 tsp fresh yeast, c... Read more »

Pudina Puris

Pudina Puris Ingredients 2 cups plain flour (maida) 1/2 cup mint leaves (pudina) 1 teaspoon cumin seeds (jeera) 2 green chillies, ... Read more »

Phulka

Phulka Ingredients 2-1/2 cups wheat flour salt thin buttermilk or water. Method Knead soft dough with above ingredients. Break... Read more »

Pesara Vada

Pesara Vada Ingredients 250g green gram 25g ginger 5 green chilies 1 tsp cumin seeds 2 onions, chopped 2 sprigs curry leaves o... Read more »

Masala Idli

Masala Idli Ingredients 2 idlis, cubed 1 cup mixed vegetables of your choice 2 onions, chopped 1 small piece ginger, finely choppe... Read more »

Manchurian Dosa

Manchurian Dosa Ingredients 2/1150 gms urad dal (black gram) 500 gms rice 10 gms methi (fenugreek) seeds 50 gms chana dal (bengal ... Read more »

Layered Roti

Layered Roti Ingredients: 2/1/2 cups wheat flour salt thin buttermilk or water. Method Knead soft dough with above ingredients... Read more »

Dahi Vada

Dahi Vada Ingredients: urad dal - 1 cup moong dal - 2 tablespoon curd/yogurt - 3 cups jeera - 2 tablespoon dry red chillies- 2 -... Read more »

Coconut Puri

Coconut Puri Ingredients: For Dough: 2 cups maida (all-purpose) flour 1 cup wheat flour 2 tbsp oil 1/2 tsp salt for filling: 1... Read more »

Banana Dosa

Banana Dosa Ingredients: 250g all-purpose flour (maida) 4 bananas, mashed 1 egg 75g sugar 2g cardamom powder 1/4 tsp baking powd... Read more »

Maida dosai

Maida dosai Ingredients: 1 cup maida (all purpose flour) 1 cup rice flour 2 tbsp rava (not a must) Salt to taste Oil 2 cups wate... Read more »

Uthappam

Uthappam Ingredients: 1 cup - urad dal 2 cups - rice 1 cup broken/puffed  rice 100 gms - butter 2 - tomatoes 4 - onions 5 - gre... Read more »

How to Make Laddu

Laddu Laddu or Laddoo is a ball-shaped sweet popular in Indian Subcontinent as well as regions with immigrants from the Subcontinent s... Read more »