MyPetalz

Saboodana Kichidi Ingredients 250 gms saboodana 1 cup grated coconut 5 green chilies 50 gms ground nuts salt to taste 4 tbsp oi...

Soya Dahibara Ingredients 500 gms whole soya beans 60 gms urad dal (black gram) 1/2 cup curd (yogurt) 4-5 green chilies few coria...

Puffed Rice Upma Ingredients puffed rice 1/2 kg green chillies roasted bengal gram 1/4 cup salt curry leaves oil 4tsp onion 1 ...

Waffles With Butter & Honey Ingredients 1 cup plain flour (maida) 1/4 cup cornflour 1/4 tsp baking powder 1 tsp fresh yeast, c...

Pudina Puris Ingredients 2 cups plain flour (maida) 1/2 cup mint leaves (pudina) 1 teaspoon cumin seeds (jeera) 2 green chillies, ...

Phulka Ingredients 2-1/2 cups wheat flour salt thin buttermilk or water. Method Knead soft dough with above ingredients. Break...

Pesara Vada Ingredients 250g green gram 25g ginger 5 green chilies 1 tsp cumin seeds 2 onions, chopped 2 sprigs curry leaves o...

Masala Idli Ingredients 2 idlis, cubed 1 cup mixed vegetables of your choice 2 onions, chopped 1 small piece ginger, finely choppe...

Manchurian Dosa Ingredients 2/1150 gms urad dal (black gram) 500 gms rice 10 gms methi (fenugreek) seeds 50 gms chana dal (bengal ...

Layered Roti Ingredients: 2/1/2 cups wheat flour salt thin buttermilk or water. Method Knead soft dough with above ingredients...