Ingredients:
- White bread slices 6-8
- Oil 4 tbsp
- Cumin seeds 1/2 tsp
- Mustard seeds 1/4 tbsp
- Onion 1 medium
- Potato boiled 1 medium
- Turmeric powder a pinch
- Red chilli powder 1/2 tbsp
- Lemon juice 1 tbsp
- Green chillies 2
- Coriander leaves
Method:
- Cut the bread slices into smaller pieces.
- Heat oil in a kadai , and add cumin seeds & mustard seeds.
- When the cumin seeds change color & mustard seeds crackle, add onion & saute.
- When the onions turns brown, add diced potatoes & saute for 2 minutes.
- Add turmeric powder & bread pieces.
- Mix & add red chilli powder & sprinkle some water and cook for 2 more minutes.
- Add lemon juice, green chillies & coriander leaves.
- Now the tasty and delicious bread upma is ready to serve.
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