TANDOORI CHICKEN The most popular variation of grilled chicken in the Indian Cuisine! Ingredients: Chicken 1 No. Lemon juice 3 tsp... Read more »
Puffy Puris
Puffy Puris Ingredients 2 cups wheat flour 1 tbsp ghee salt to taste 1 tbsp curds 1 tbsp milk water to knead dough ghee or oil ... Read more »
Rava Dhalia
Rava Dhalia Ingredients 250g wheat sooji 100g carrots, cut into 1" pieces 50g potatoes, cut into small cubes 10g mustard se... Read more »
Rice Roti
Rice Roti Ingredients 2 cups rice flour 1 cup overcooked soft rice salt to taste water Method Blend the cooked rice to a ... Read more »
Spicy Puris
Spicy Puris Ingredients 1 raw mango chopped 1/2 cup green coriander paste 1 tbsp mint paste 10-12 green chillies 1 tsp cumin se... Read more »
How to Make Aloo Paratha
Aloo Paratha Ingredients Chapati atta - 200 gms Jeera - 1 tsp Chilli powder - 2 tsp Turmeric powder - 1/2 tsp Yoghurt (dahi) - 3... Read more »
Bombay Toast
Bombay Toast Ingredients bread : 5 slices milk : 1 cup egg : 1 sugar : 2 tbsp butter : 1 tbsp Method Beat together egg, mi... Read more »
Cabbage Paratha
Cabbage Paratha Ingredients 1/4 cabbage salt 3-4 cups wheat flour any garam masala 1 tsp. ghee green chillies coriander Met... Read more »
Chatpati Chapathis
Chatpati Chapathis Ingredients 4 chapathis 2 boiled potatoes, peeled & grated 1/2 cup grated paneer 1 carrot, peeled & gr... Read more »
Chawal Ki Roti
Chawal Ki Roti Ingredients 1 1/2 cups rice flour (chawal ka atta) 4 tbsp cooked rice 2 tsps garlic, grated 2 tsps green chilies, ... Read more »