Kalakand (Milk Burfi) Ingredients: 2 litres milk 1/2 to 3/4 cup sugar chopped nuts to decorate (pista, almonds) silver foil (optional) 1/2 t... Read more »
Showing posts with label Kalakand. Show all posts
Showing posts with label Kalakand. Show all posts
Nov 19, 2010
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