Ingredients: 1 each - carrot, capsicum, onion, small cabbage,potato, brinjal, tomato, ladyfinger (okra) Sindhi Saibhaji 100 gms. fren... Read more »
Nov 18, 2010
Gobi Manchurian
Ingredients: 1 medium. cauliflower clean and broken into big florettes. Gobi Manchurian 1 small bunch spring onoin finely chopped 2 ... Read more »
How to make Aloo Palak Recipe
Ingredients: 3 cups chopped spinach 2 large onoins chopped fine 2 large potatoes boiled and peeled 1 tomato grated 2 green chillies ... Read more »
Mutton Keema Paratha
Keema Paratha Ingredients: 1 cup Atta (Wheat Flour) 3/4 tsp Chilly powder 1/2 bunch Chopped coriander leaves 2 Chopped green chill... Read more »
Garlic Pepper Meat Balls
Ingredients: 1tbsp chilli powder Garlic Pepper Meat Balls 1tsp coriader powder 2 bunch coriander leaves 8 garlic cloves 2 Green C... Read more »
How to make Dahi Puri
Dahi puri , is an Indian snack which is especially popular evening snack. Dahi puris are a favorite with children as well as with adul... Read more »
Chicken Lollipops
Chicken Lollipops Ingredients: 1pinch Aji no moto 2tbsp Breadcrumbs to coat 5 chicken wings frenched 1tbsp Chilli garlic sauce,Cr... Read more »
Bhel Puri Chaat
Ingredients: Bhel Puri Chaat 2tbsp boondhi 1tbsp carrot grated pinch of Chaat masala 1tbsp coriander 1tbsp cucumber chopped 2 fre... Read more »
Aloo Bonda
Ingredients: A pinch of ajwain 1/4 baking soda Aloo Bonda 2 tbsp cashew nuts 1 tbsp chilli powder 1 bunch of chopped coriander 1 ... Read more »
Eggs Gravy - Kodi Guddu Pulusu
A few tips for boiling eggs: Bring water to boil in a sauce pan. When the water starts bubbling up, with a slotted spoon, slowly slide i... Read more »
Andhra Tomato Dal - Pappu Tomato
Ingredients: 1 cup tur dal (kandi pappu) pressure cook until soft and mash lightly 1 onion finely chopped Tomato Pappu 2 large tomat... Read more »
Cooking Tips
When you soak rice and urad dal for idlis and dosas, wash everything thoroughly before soaking. Later use the soaked water while grinding. I... Read more »
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