Ingredients: Rice 1 1/2 cups Fresh or Frozen Peas 1 cup Dill Leaves 1/4 cup Garlic 3 pods Cloves 3 Green Cardamom 1 Cinnamon 1 inch stick Co... Read more »
Chayote Rice......
Benguluru Vankaya Annam Ingredients: Chayote (benguluru vankaya) 1 tamarind juice 1tsp Without oil fry until light brown and make powder out... Read more »
Curry Leaves Rice.........
Karivepaku Annam Ingredients: Curry leaves 20-30 leaves Green chillies 3 Salt to taste Oil 1 tbsp Cooked white rice 4 cups Method of prepara... Read more »
Chocolate Chip Cake...
Ingredients: 200grams of self raising flour 200grams of sugar 150grams of butter 34 eggs pinch of baking powder 100grams choco chips drop of... Read more »
Pineapple Souffle....
Ingredients: Sweet Pineapple 1 small can (cut into very small peices) Cream 250 gms Gelatin 1 tb.sp Sugar 6 tb.sp Water 1/4 cup Preparation:... Read more »
Corn Chips...
Ingredients: 1 1/2 cups makai ka atta (finely ground maize flour) 1 cup maida 1 tbsp oil 3/4 tsp salt 1 tbsp dried parsley 1 tsp red chilli ... Read more »
Plantain Flower Fritters.......
Arati Puvvu Vadalu Ingredients: Plantain Flower 1 small Chana Dal 1 cup Onion 1 Green Chiles 3-5 Cilantro few sprigs Salt to taste Oil for d... Read more »
Black Eyed Pea Fritters......
Alasanda Vada Ingredients: Black-eyed Peas / Bobbarlu 1 cup Onion 1 small Green Chiles 2 Ginger 1 inch piece Cloves 1 Cinnamon 1/2 inch piec... Read more »
Pakodi With Chilli Ginger
Gatti Pakodi Ingredients: Rice flour 1 cup Plain flour 1/2 cup Ginger 1/2 inch piece Green chillies 4 Salt to taste Oil for deep frying Meth... Read more »
Grilled Chicken In Gravy,,,,,,
Ingredients: 800 grams of chicken cut into 1" chunks (preferably boneless) 4 tablespoons yoghurt 4 tablespoons vinegar or lemon juic... Read more »
Mughlai Chicken Curry...
Ingredients: 8 medium sized pieces (about 800 grams) of chicken 2 tablespoon(s) yoghurt 2 tablespoons clarified butter (ghee) / butter /... Read more »
Mango Lassi......
Ingredients: Sweet Mango 1 Plain Yogurt 1 1/2 cups Honey to taste (optional) Method of preparation: Wash, peel, deseed and chop mango roughl... Read more »
Apricot Fruit Flip....
Ingredients: 1 (12 ounce) can Apricot Nectar 1 medium Ripe Banana 1/4 cup non-fat powdered Milk 2 Tablespoons Lemon Juice 1 Tablespoon Honey... Read more »
Tropical Strawberry Smoothie..
Ingredients: 2 Cups California Strawberries 1 Cup fresh, frozen or canned pineapple chunks 1 Container low fat pina colada... Read more »
Tomato Raw Chutney...
Tomato Pacchi Pacchadi Ingredients: Tomatoes 2 Ginger 1/2 inch piece Garlic 1 pod Salt to taste Talimpu: Urad Dal 1/2 tsp Mustard Seeds 1/4 ... Read more »
Green Chillies Chutney
Pacchi mirapakayala pacchadi Ingredients: Green chillies 2 Mustard seeds 1/2 tsp Urad dal 1 tsp Chana dal 1 tsp Turmeric powder a pinch Tama... Read more »
Tender Tamarind Leaves Chutney..
Chinta Chiguru Kobbari Pachadi Ingredients: Tender Tamarind Leaves 1 cup packed Freshly Grated Coconut... Read more »
Rawa Ladoo
Ravva Laddu Ingredients: Rawa/ semolina/ sooji 1 cup Granulated sugar 1/2 to 1 cup Ghee 1 tbsp ... Read more »
Badam Laddu
Badam Pappu Laduu Ingredients: Almonds 1 1/2 cup Besan 1/2 cup Green Cardamom Powder 1 tsp ... Read more »
Coconut Ladoo........
Kobbari Vundalu Ingredients: Fresh Coconut 2 cups Sugar 1 cup or to taste Ghee 1 tsp Method of ... Read more »