Bread Besan Bajji

Bread Besan Bajji

Ingredients:

• 4 Slices of bread
• 1 cup of channa dal
• 1 spoon chilli powder
• 1/4 spoon corriander powder
• salt to taste.
• Oil for frying.

Method:

• If you prefer onions you can put 1/2 onion cut into small pieces.
• Make the paste of channa dal by adding some water and mix salt, chilli, coriander powder and some coriander leaves for taste.
• Cut the bread into four pieces and dip them in channa dal paste and deep fry them in the oil till golden brown.
• Serve them with some hot sauce or ketchup.