MyPetalz

Showing posts with label Snacks. Show all posts

Nov 21, 2010

Tur Dal Kofta

Tur Dal Kofta Ingredients: 2 cups tur dal 6-7 green chilles, chopped 3tb.spoon cumin seeds 1 pinch asafotida Salt to taste 3tb.s... Read more »

Simple Potato Cake

Simple Potato Cake Ingredients: 3 large potatoes 1 capsicum 1/2 cup grated cheese 1/2 cup bread crumbs 1/2 cup milk 1red chilli crushed 2 ts... Read more »

Baked Bread Rolls

Baked Bread Rolls Ingredients: 6 slices soft bread fresh 1 tbsp. butter softened 2 flakes garlic crushed 1/2 tsp. crushed red chilli salt to... Read more »

Nov 20, 2010

Vegetable Pie

Vegetable Pie Ingredients: 2 cups plain flour (maida) 100 gms. chilled butter 1/2 tsp. salt chilled water For Filling 2 cups Chop... Read more »

Pav Bhaji

Pav Bhaji Ingredients: 8 pavs (squarish soft buns about 4" x 5" size) butter to shallow fry. For Bhaji 1 capsicum chopped... Read more »

Spicy Khaja

Ingredients: 2 cups gram flour 1/2 cup plain flour 2 tsp. red chilli powder 1/2 tsp. omam seeds (ajwain) 1/2 tsp. cumin seeds 1 tbsp. corian... Read more »

Nov 19, 2010

Ulundu vada

Ulundu vada Ingredients urad dhaal hari mirch salt Method Soak dhaal in water over night. Grind dhaal in little water. Then make vada shape ... Read more »

Spicy Sev

Spicy Sev Ingredients 2 cups gram flour (besan) 1/2 tsp. ajwain (omam) seeds 1 1/2 tsp. red chilli powder 1 tbsp. oil salt to taste 2-3 pinc... Read more »

Hot Kachori

Ingredients Hot Kachori For cover: 1 1/2 cup plain flour 3 tbsp. oil salt to taste cold water to knead dough For filling: 1 cup yellow moong... Read more »

Masala Vada

Masala Vada Ingredients 1 cup yellow gram (chana) dak 1/2 cup onion finely chopped 1/2 cup coriander finely chopped 1/2 cup dill leaves fine... Read more »

Samosa

Ingredients Samosa For cover: 1 cup plain flour (maida) 2 tbsp. warm oil water to knead dough For filling: 2 potatoes large boiled, peeled, ... Read more »