Mashed Sweet Potatoes with Coconut Milk |
Ingredients:
5 or 6 large sweet potatoes or yams, chopped
water for boiling
1 14 ounce can coconut milk
3/4 tsp ginger
1/2 tsp curry
2 tbsp olive oil or vegan margarine
salt and pepper to taste
Preparation:
- In a large pot, cover the yams or sweet potatoes with water and bring to a boil. Allow to simmer for at least 15 minutes, or until soft.
- Mash the sweet potatoes to desired consistency and add remaining ingredients.
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