Pizza Omelette |
Ingredients
1/2 cup grated potatoes
5 eggs
1/4 cup finely chopped capsicum
1/4 cup finely chopped onions
1/4 cup finely chopped tomatoes
1/4 cup chopped mushrooms
a handful of sliced black or green olives
1/2 cup mozzarella cheese
1/2 cup cheddar cheese
2 green chillies, finely chopped
4 tsp. olive oil
salt & pepper to taste
Method
- Heat the oil in a deep pan, add the grated potatoes and fry till nice and crispy.
- You can also use frozen hashed browns instead.
- Meanwhile, beat the eggs until fluffy.
- Add the onions, capsicum (bell peppers), tomatoes, olives, mushrooms, salt, green chilies and mix well.
- When the potatoes are done, remove from flame and add the egg mixture.
- Preheat the oven to 200 degrees and place the pan on the top rack and let it bake for 15 minutes.
- When the egg is almost set, sprinkle the cheeses and cook till the cheese has melted.
- You can also cook on the stove top, but make sure it is in low flame, and cook with a lid on.
- Sprinkle some pepper, cut into wedges and serve hot along with orange juice.
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